Sustainability Archives - Thrive Festival
16th October 2018

#WorldFoodDay Tips for a Sustainable Diet

As we celebrate  #WorldFoodDay on October 16th we discuss some tips on the blog on how you can adopt a more sustainable diet and help the environment! Get more fruit & veg! Choosing to eat more plant-based food is one sure fire way to ensure a sustainable diet. Fruit and vegetables are packed with vitamins and minerals and come with low impact on the environment. This is one of the WWF’s ‘Livewell Principles’ for healthy low carbon eating. Eat with the seasons Many of the fruit and vegetables available to us nowadays in our supermarkets are flow from all corners of the globe. To reduce our carbon footprint and be more sustainable, try to eat locally and with the seasons. Find Bord Bia’s advice here on seasonal fruits and vegetables. Try #MeatlessMondays Meatless Monday is an international movement to help people reduce their meat consumption. The movement suggests that leaving […]